{"id":2109,"date":"2022-08-06T11:16:07","date_gmt":"2022-08-06T11:16:07","guid":{"rendered":"https:\/\/golighthouse.in\/in\/?p=2109"},"modified":"2026-10-22T06:42:25","modified_gmt":"2026-10-22T06:42:25","slug":"a-pop-up-restaurant-that-is-80-m-underground","status":"publish","type":"experience","link":"https:\/\/golighthouse.in\/in\/holidays\/experiences\/bon-viviants\/a-pop-up-restaurant-that-is-80-m-underground\/","title":{"rendered":"A pop-up restaurant that is 80 m underground"},"content":{"rendered":"\t\t
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A pop-up restaurant that is 80 m underground<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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About the experience<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\tYes, you read it right. A restaurant that is 80m underground. In other words, 260 feet below.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\tFirst, a bit about \u201cpop up\u201d restaurants for those of you unfamiliar with the term. A pop up restaurant is, as the name suggests, a restaurant that \u2018pops up\u2019 in an underused location. This allows the chef to experiment so that, should the experiment fail, there is no risk of losing his or her shirt and going bankrupt \u2013 a fine restaurant is a lot of investment, after all.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\tSo, coming back to our main course (couldn\u2019t resist the pun!), Finnish chef Timo Linnamaki found a limestone mine about 60 km west of Helsinki, in the small town of Lohja. He figured that he could seat 64 people in the mine and with a good menu the seats would be taken. Being an award-winning chef would help, of course.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\tTaken they are. For a four-course evening meal that costs \u20ac128. Wait, drinks and transportation from Helsinki to the mine and back are included in the cost! And, you can expect salted salmon, veal tenderloin, snails cooked in Pernod and apple crumble.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\tA bit about the ambience. \u201cEerie blue lights cut deep shadows into the ceiling of the large, dim, underground cavern, a former smithy where drills were hammered to dig into the bowels of the Earth.\u201d said the copy from the Associated Press after the opening.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\tAll this in a 115-year-old mine that goes down 1,250 feet and where limestone is still mined!\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\tIf you want to enjoy a meal in these unique surrounding you will have to hurry. Because, the experiment ends on September 29 (this year, not next) and too many people have the same idea!\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Make this experience yours\u2026<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\tYou are now thinking, \u201cFun and interesting is fine, but how are these folks different?\u201d Well, difference is just what it means: a different take on a destination, a different holiday idea, a different hotel suggestion, a different way around.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tContact us<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\t\t\t\tOur Preferred Partners \t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Synergies we have made along the way\u2026<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\tWe partner with some of the prestigious travel organisations from around the world who share our vision of offering the best holiday experiences. \t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Yes, you read it right. A restaurant that is 80m underground. In other words, 260 feet below. First, a bit about \u201cpop up\u201d restaurants for those of you unfamiliar with the term.<\/p>\n","protected":false},"featured_media":6183,"parent":0,"menu_order":0,"template":"elementor_header_footer","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"disabled","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}}},"categories":[10,15],"tags":[25],"class_list":["post-2109","experience","type-experience","status-publish","format-standard","has-post-thumbnail","hentry","category-bon-viviants","category-experiential-nuts","tag-europe"],"acf":[],"yoast_head":"\nA pop-up restaurant that is 80 m underground - Lighthouse<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/golighthouse.in\/in\/holidays\/experiences\/bon-viviants\/a-pop-up-restaurant-that-is-80-m-underground\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"A pop-up restaurant that is 80 m underground - Lighthouse\" \/>\n<meta property=\"og:description\" content=\"Yes, you read it right. 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